Sprouted Bajra Flour

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95.00 / Kilogram

10 Kilogram (MOQ)

Business Type Manufacturer, Exporter, Supplier
Form Powder
Type Flour
Packaging Type HDPE, LDPE Bag
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Product Details

Application
Can Be Used For Making Rotis, Bread, And Other Baked Goods
Shelf Life
6 Months
Packaging Size
5kg, 10 Kg, 20kg
Material
Bajra (Pearl Millet)
Color
Creamy White
Storage
Store In A Cool, Dry Place Away From Direct Sunlight
Origin
India

Description: 

Dehydrated Sprouted Bajra Flour is produced from premium-grade pearl millet grains that are thoroughly cleaned, soaked, sprouted, and gently dehydrated before being finely milled into a smooth, nutritious flour. The sprouting process enhances the grain’s digestibility, boosts mineral absorption, and increases bioactive compounds, making it healthier than regular bajra flour. Naturally gluten-free with a mild, nutty flavor, this flour is rich in dietary fiber, plant-based protein, and essential minerals. It is a versatile ingredient for preparing rotis, pancakes, porridges, baked goods, and health mixes, offering both convenience and long shelf life without compromising on nutrition.

Features:

  • Made from 100% natural, sprouted pearl millet
  • Gluten-free and suitable for various dietary requirements
  • No added colors, artificial flavors, or preservatives
  • Sprouting improves digestibility and nutrient bioavailability
  • Rich source of fiber, protein, iron, magnesium, and antioxidants
  • Mild nutty taste that complements sweet and savory dishes
  • Hygienically processed and finely milled for smooth texture
  • Ideal for rotis, pancakes, breads, porridges, health mixes, and gluten-free recipes

 

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