Sprouted Chana Flour

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120.00 / Kilogram

10 Kilogram (MOQ)

Business Type Manufacturer, Exporter, Supplier
Packaging Size 5kg,10 Kg,20kg
Shelf Life 6 Months
Uses Cooking And Baking
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Product Details

Packaging Type
HDPE, LDPE Bag
Color
Yellow
Type
Flour
Country of Origin
India
Form
Powder
Material
Chickpeas
Storage
Cool, Dry Place

Description:

Dehydrated Sprouted Chana Flour is made from premium-quality chickpeas (Bengal gram) that are carefully cleaned, soaked, sprouted, and gently dehydrated before being finely milled into a smooth, nutrient-rich flour. Sprouting enhances protein digestibility, boosts vitamin and mineral content, and reduces anti-nutritional factors, making it healthier than regular chana flour. Naturally gluten-free with a mildly nutty flavor, this flour is rich in plant-based protein, dietary fiber, iron, and B vitamins It is ideal for preparing protein-rich rotis, chillas, pancakes, snacks, health mixes, and baked goods, offering a long shelf life without compromising nutrition.

 

Features:

  • Made from 100% natural, sprouted chickpeas (Bengal gram)
  • Gluten-free and suitable for various dietary needs
  • No added colors, flavors, or preservatives
  • Sprouting improves digestibility and nutrient bioavailability
  • Rich in protein, fiber, vitamins, and minerals
  • Mild nutty taste that works well in both sweet and savory recipes
  • Hygienically processed and finely milled for a smooth texture
  • Suitable for rotis, chillas, pancakes, snacks, health mixes, and bakery products

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